Brittany and Jake Swan Trail Farms Wedding

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Jake and Brittany were married at Swans Trail Farms in Snohomish on a lovely August day surrounded by friends and family. What a sweet and genuine couple! We were honored to be a part of this special day. Beautiful photographs provided by the talented Josh Newton. Dreamy color palette of Blush, Peach and Gold.

Take a peek at this amazing video from RP Imagery showing off the beautiful day!

Wedding Menu:

Stationary Hors D’oeuvres

Crab Rangoons
Crab and lightly spiced cream cheese wrapped in a crispy wonton, served with a sweet Malaysian sauce
Roma Tomato Bruschetta
Roma tomatoes marinated in a variety of savory spices with onions and fresh herbs & feta cheese,
served with sun-dried tomato crostini

Custom Buffet Menu

Grilled Flank Steak
local Blue Mesa Ranch steaks marinated in red wine, garlic and our special blend of spices, then seared to perfection over an open flame and served with our tri-peppercorn & sherry sauce
Grilled Rosemary Chicken Breast
chicken breast marinated in white wine and fresh herbs, served with a creamy Camembert sauce.
Roasted New Potatoes
baked in fresh herbs, garlic and extra virgin olive oil
Seasonal Oven Roasted Vegetables
Garden Salad
fresh mixed greens with sliced carrots, English cucumbers, grape tomatoes and assorted dressings on the side
Fresh Macrina Bakery Sliced Artisan Bread
served with butter

View More: http://joshnewton.pass.us/brittanyandjake

View More: http://joshnewton.pass.us/brittanyandjake

View More: http://joshnewton.pass.us/brittanyandjake

 

View More: http://joshnewton.pass.us/brittanyandjake

View More: http://joshnewton.pass.us/brittanyandjake

View More: http://joshnewton.pass.us/brittanyandjake

View More: http://joshnewton.pass.us/brittanyandjake

View More: http://joshnewton.pass.us/brittanyandjake

View More: http://joshnewton.pass.us/brittanyandjake

View More: http://joshnewton.pass.us/brittanyandjake

View More: http://joshnewton.pass.us/brittanyandjakeView More: http://joshnewton.pass.us/brittanyandjake

View More: http://joshnewton.pass.us/brittanyandjake

View More: http://joshnewton.pass.us/brittanyandjake

View More: http://joshnewton.pass.us/brittanyandjake

View More: http://joshnewton.pass.us/brittanyandjake

View More: http://joshnewton.pass.us/brittanyandjake

View More: http://joshnewton.pass.us/brittanyandjake

View More: http://joshnewton.pass.us/brittanyandjake

View More: http://joshnewton.pass.us/brittanyandjake

View More: http://joshnewton.pass.us/brittanyandjake

View More: http://joshnewton.pass.us/brittanyandjake

Venue: Swans Trail Farms
Photography: Josh Newton
Videography: RP Imagery
Florals: Kay from Seven Sister Designs
DJ: Radio Parties
Catering: Twelve Baskets Catering
Bridal Gown: Hayley Paige
Bridesmaid Dresses: JCrew
Bridal Hair: Charlotte Ware
Makeup Artist: Chelsey Matley Makeup
Rentals: AA Party Rentals

 

 

Amy & Andrew’s July Robinswood Wedding

It’s pretty cloudy today, raining softly.  It’s been that way for a few days now… or months.  How about some beautiful photos from a warmer time?  So here are some shots from Amy and Andrew’s July wedding at Robinswood House, courtesy of Jeremy Leffel.  Oh, it was raining that day, too?  Well I guess that’s what you get in Seattle, but at least it was twenty degrees warmer!

Menu:
Fresh Fruit & Berry Platter
Signature Cheese Board
Fresh Grilled and Marinated Vegetables
Roma Tomato Bruschetta
Assorted Quiche Petits
Warm Artichoke & Parmesan Dip
Fresh Herb & Manchago Cheese Risotto Cakes

Additional vendors:
AA Party Rentals

Stephanie & Josh’s July Whidbey Island Wedding

Blue skies, deep blue water, gorgeous views, striking colors; this was a serious party.  Stephanie & Josh’s island wedding could hardly have been more breathtaking than it was.  What an honor to be a part of this event!  A big thanks to Redstone Pictures & our own Jaffrey Bagge for these lovely photos.  Read on for their menu and the other vendors from this beautiful day…

Passed Appetizers:
Roma Tomato Bruschetta
Crab Cakes
Brie & Poached Pear Purse
Fresh Fruit & Berries

Dinner:
Garlic Roasted Fresh Wild Salmon — locally caught fresh wild salmon marinated overnight with sautéed garlic, fresh rosemary & sherry, then roasted and served with a lemon & fresh dill beurre blanc sauce
Beef Tenderloin Medallions — local Blue Mesa Ranch corn-fed petite filet mignon steaks seared with olive oil, pepper, garlic & spices and served with a blackberry balsamic demi sauce
Vegetarian Stuffed Portabella Mushrooms stuffed with our Italian rice blend and baked with shaved Parmesan cheese
Grilled Asparagus
Roasted New Potatoes
Mixed Field Greens Pear Salad served with sliced poached pears, candied walnuts, Gorgonzola cheese & raspberry vinaigrette
Macrina Bakery Artisan Breads

Kids Meal:
Gourmet Baked Macaroni and Cheese – penne pasta tossed with white truffle oil and baked with our three cheese sauce and homemade bread crumbs

Additional Vendors:
Rentals: ABC Rentals
Linens: Pedersen’s
Floral: Toppers Floral
Wedding Planner: Afton Vander Pol w/ The Invisible Hostess
Cake: Dessert Works
Coffee: Mocha Motion

Anna & Josh’s D.A.R. House Spring Wedding

Back in April, we had the pleasure of catering Anna and Josh’s gorgeous D.A.R. House wedding. We love this space, and we loved these two! Thanks to one of our favorites, Jean-Marcus Strole Photography, for these lovely photos! Cupcakes & Flowers were provided by friends and family.

Their Menu:
Roma Tomato Bruschetta
Meatballs with teriyaki sauce
Grilled Rosemary Chicken Breast with a Fine Herb with White Wine Sauce and Wild Mushroom Cream & Garlic Sauce
Smoked Virginia Farmland Slow-Baked Ham glazed with onion, honey, cloves & pineapple, carved in-house and served with our homemade pineapple chutney
Roasted New Potatoes
Mixed Field Greens with caramelized walnuts, dried cranberries, Gorgonzola cheese and a raspberry vinaigrette
Sliced Toscano with butter

Jessica & Nathan’s August Robinswood Wedding

UPDATE: There is a new, additional post with more photos from this wedding; you can view it HERE

Sunshine, original flower arrangements and picnic blankets were some of the highlights of this beautiful August afternoon wedding at Robinswood House in Bellevue.  These gorgeous photos are courtesy of Catherine Abegg of Calima Portraits.

Other vendors:
Planner: Melody Davis of MG Davis Weddings & Events
Florist: Melanie Benson Floral Design
Cake: Creative Cake Designs

Their Menu:
Roma Tomato Bruschetta
Andouille Stuffed Mushrooms
Wild Local Smoked Salmon & Cream Cheese Purse
Fresh Fruit & Berry Platter
Mixed Field Greens Salad
Macrina Bakery Multi-Seed Breadsticks
Braised Fresh Wild Salmon with pesto garlic cream sauce
Classic London Broil with tri-peppercorn and Sherry sauce
Fresh Roasted Vegetable Medley
Herb-Roasted Fingerling Potatoes
Assorted Macrina Bakery Rolls and sliced artisan breads
Lemon & Cherry Mini Tartlets

They also served a custom Kid’s Meal:
Breaded Chicken Strips
Herb-Roasted Fingerling Potatoes
Baby Carrots

C
herry Mini Tartlets

 
Assorted Fruit & Berry Display


Roma Tomato Bruschetta