It was the second annual Experience Corporate Woodinville event this past Spring and we were thrilled to be a part of it again! Columbia Winery hosted us and the other awesome caterers on their exclusive list. Each section of the venue featured a different season, and we were lucky enough to be out on the sunny patio for the "Fall" themed area. Tolo Events designed and planned the theme and did a great job putting everything together. We got to work with a lot of talented event professionals as well and all the guests seemed to have a great time! Check our vendor team list at the bottom of this post. We hope you'll join us next time in May 2020.
Our station highlighted some of our favorite cooler weather bites, which would be perfect for a fall or winter gathering or meeting.
Hors d'Oeuvres
-Bacon Wrapped Medjool Dates: dates stuffed with blue cheese, wrapped in bacon, baked and drizzled with a balsamic reduction
-Chimichurri Steak Skewers: seared seasoned beef tender with chimichurri sauce
-Pear and Gorgonzola Crostini: caramelized d'Anjou pear butter, gorgonzola crumbles and crispy sage served on a warm toast point
After enjoying a crisp fall setting on the transparent tent-covered patio, guests stepped into the beautiful "Columbia Room" which was fully decorated for winter with muted Christmas tones and lots of sparkle and flair.
Meanwhile, downstairs in the "Barrel Room" was a fun mix of spring and summer with lots of bright colors and pops of flowers and sunshine! As you can see below, LightSmiths did an amazing job bringing a fun atmosphere to the space. It makes you really see how versatile this room is and you can turn this blank canvas into any setting you'd like!
Amazing team of vendors:
Go check out all of our new menu items for the Holidays in the "Menus" tab under Corporate or Special Events. Call us at 425.576.1000 and ask for Brandi for all your festive needs! Here is a peek at some of our yummy dessert options!
Amazing team of vendors:
Continue reading "2018 Fall and Winter Menu" 
