Experience Corporate Woodinville 2018

Seattle Farm Tables | Pink Blossom Events | Grand Event Rentals | Fena Flowers | The Fix Photo Group We had the honor of participating in the 1st Annual Experience Corporate Woodinville tour this past May and had so much fun meeting all kinds of event planners and working with an incredible team of pros. Most people think of weddings when they think of Woodinville venues, but many of these beautiful spaces also host great events for corporate or social gatherings and meetings! The day of the tour was perfect... nice and sunny, not too hot, blue skies and sunglasses all around. All the guests were saying how much they enjoyed viewing the venues, drinking wine, and eating all the tasty food at each location. One of the coolest parts of the event was that they asked guests to bring items to donate to local school programs who would give the items to those less fortunate in our communities. It was a huge success! We hope that we will have the opportunity to be a part of your next special event in Woodinville, so give us a call today! Continue reading "Experience Corporate Woodinville 2018"

Miller Hull 40th Anniversary and MarketFront Celebration

© Joshua Lewis Photography The city of Seattle has many famous tourist attractions, but the Public Market at Pike Place has always held a special place in the hearts of visitors far and as near as the city center itself! The Miller Hull Partnership has just extended the visitor capacity and ability for more artisans and vendors to take part in the market with the new MarketFront at Pike Place! This fabulous modern space has indoor and outdoor areas with gorgeous panoramic views of the Puget Sound and Olympic Mountains; a perfect blend of city, culture, and nature. We were so pleased to be a part of Miller Hull's 40th Anniversary party, being in good company just having celebrated 40 years ourselves, where they celebrated their history and hard work in the beautiful setting they created. We are hoping to be able to cater many more parties in this lovely venue! Continue reading "Miller Hull 40th Anniversary and MarketFront Celebration"

Tiffany and Jeremy Robinswood House Wedding

© Alyssa Wilcox Photography 2016 Tiffany and Jeremy’s ceremony and reception at Robinswood House in Bellevue was a lovely coral, gold, and gray color theme with rustic modern accents and little succulent favors that tied into the floral design of the arrangements and bouquets. From the sweet little flower girls in white dresses and the bride and groom’s modern style to the glow stick dance party and late night snack sliders, this celebration was a perfect blend of the couple’s elegant yet fun-loving style. Besides having some great kid-friendly activities and books, the bride and groom also had some of their favorite yard games available post-ceremony for guests to enjoy the early summer weather, and by the end of the night you could tell that everyone was having the best time thanks to the thoughtful planning that went into this soiree! Thanks to Alyssa Wilcox Photography for the beautiful images! Stationary Hors D'oeuvres Signature Cheese Display assorted domestic and imported hard and soft cheeses, tiered on slate tiles served with sliced baguettes and gourmet and GF crackers Tray-Passed Hors D'oeuvres Northwest Wild Salmon Cakes fresh wild Northwest in-house apple wood smoked salmon, served crisp, topped with lemon dill aioli Bacon Wrapped Medjool Dates oven-roasted bite-sized dates stuffed with blue cheese, wrapped in bacon and drizzled with a maple balsamic reduction Custom Buffet Menu Peppercorn Beef Tender peppercorn crusted and served with a juniper Demi-glace Northwest Herb Crusted Chicken crusted with herbs, pan-seared and served with a Northwest demi Taro Cake With Wild Mushrooms crispy taro cake topped with oven roasted asparagus and wild mushrooms, nestled on a bed of sautéed spinach Roasted New Potatoes baked in fresh herbs, garlic and extra virgin olive oil Brown Butter Broccolini steamed and tossed with brown butter Spring Wild Baby Greens & Strawberry Salad wild baby greens, fresh strawberries, Feta & walnuts tossed in a Champagne viniagrette Fresh Baked Sliced Artisan Bread & Assorted Rolls served with butter Late-Night Snack All American Mini Burgers served with cheese, lettuce, tomato & ketchup sweet pickle aioli
© Alyssa Wilcox Photography 2016
© Alyssa Wilcox Photography 2016
© Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 © Alyssa Wilcox Photography 2016 Venue: Robinswood House Photographer: Alyssa Wilcox Photography Catering: Twelve Baskets Catering Florist and Coordinator: Love Blooms Event Design Desserts and Cake: Dianne's Delights Coral Linen Napkins and "Urban Gold" Flatware: Cort Party Rentals DJ and Photo Booth: David Leu Party Bus: A&A Limos    

Grace and Tai Jardin Del Sol Wedding

© Shane Welch Photography Grace and Tai tied the knot at Jardin Del Sol in Snohomish on a lovely Saturday in August. Katie Slayton from Sprinkled in Seattle helped plan and coordinate this beautiful celebration and we just love the way it turned out! Twelve Baskets provided hors d'oeuvres and a family-style dinner al fresco. Shane Welch did an amazing job on the photos; they are absolutely stunning! The couple chose a PNW color theme of blues, greens, white and taupe with rustic elegant decor and light airy florals. Tray-Passed Hors D'oeuvres Italian Stuffed Mushrooms Andouille sausage, garlic and Parmesan Watermelon, Feta, and Mint Skewers fresh cubed watermelon layered with Feta cheese and mint leaves Crab Cakes crisp sweet crab cakes, golden brown & topped with a fire-roasted poblano creme fraiche Stationary Hors D'oeuvres Cedar Plank Brie double cream Brie grilled on a cedar plank, topped with our raspberry chipotle glaze, served with house made herb crackers and sliced fresh baguette Custom Family Style Menu Roasted Garlic Wild Salmon wild salmon basted with slow-roasted garlic, fresh thyme, flash seared and served with a meyer lemon beurre blanc Peppercorn Beef Tender peppercorn crusted and served with a juniper Demi glaze Stuffed Sun-dried Tomato Bell Pepper stuffed with a creamy sun-dried tomato risotto Mashed Cauliflower and Potato Puree Seasonal Grilled Vegetables Garden Salad fresh mixed greens with English cucumbers, grape tomatoes and assorted dressings on the side Fresh Baked Sliced Artisan Bread & Assorted Rolls served with butter Shane Welch Photography Shane Welch Photography Shane Welch PhotographyShane Welch Photography Shane Welch Photography Shane Welch Photography Shane Welch Photography Shane Welch Photography Shane Welch PhotographyShane Welch Photography Shane Welch Photography Shane Welch Photography Shane Welch Photography Shane Welch Photography Shane Welch Photography Shane Welch Photography Shane Welch Photography Shane Welch Photography Shane Welch Photography Shane Welch Photography Shane Welch Photography Shane Welch Photography Shane Welch Photography Shane Welch Photography Shane Welch Photography Shane Welch Photography Shane Welch Photography Shane Welch Photography Shane Welch Photography Shane Welch Photography Shane Welch Photography Shane Welch Photography Photographer: Shane Welch Photography Venue: Jardin Del Sol Planner: Sprinkled in Seattle Caterer: Twelve Baskets Catering DJ: Bugsie Productions Florist: Studio 3 Floral Design Linen Rentals: Grand Event Rentals Tableware Rentals: Twelve Baskets Catering    

Allison and David – Trinity Tree Farm Wedding

Trinity Tree Farm | Vail Studio | Twelve Baskets Catering Allison and David had a gorgeous day for their wedding at Trinity Tree Farm. And the couple put together some beautiful decor elements that made such a huge impact on the atmosphere of the celebration, including the florals and centerpieces! The bride also made 1000 tiny folded paper cranes as one of the sweet traditions they included in their wedding day. Check out these beautiful photos from the talented Vail Studio! Menu: Stationary Hors d'Oeuvres: Mini Fresh Fruit Kabobs bites of cantaloupe, pineapple, strawberries and grapes Meatballs served with teriyaki sauce Stuffed Mushrooms sun-dried tomato pesto with creamed goat cheese Dinner: Grilled Rosemary Chicken Breast chicken breast marinated in white wine and fresh herbs, served with a fine herb & white wine sauce Grilled Flank Steak  fresh steaks marinated in red wine, garlic and spices, then seared over an open flame and served with our tri-peppercorn & sherry sauce Stuffed Wild Rice and Vegetable Bell Pepper  stuffed with wild & brown rice, diced seasonal vegetables, and a creamy coconut sauce Herb Roasted Fingerling Potatoes roasted with extra virgin olive oil, salt, pepper and herbs Brown Butter Broccolini steamed and tossed with brown butter Huckleberry Mixed Field Greens fresh mixed field greens with huckleberries, goat cheese, toasted hazelnuts tossed with a light huckleberry vinaigrette Fresh Baked Assorted Rolls served with butter Dessert Buffet Oreo Dream Triangles six layers of white and dark chocolate, loaded with Oreo cookie pieces Brownie Bites a blend of bittersweet chocolate chunks, chips and Hershey's kisses Meyer Lemon Bites with a buttery, melt-in-your-mouth crust Sweet & Salty Blondie Bites chewy, buttery sea salt blondie bites featuring butterscotch and chocolate chips, walnuts piece and shredded coconut Mini Chocolate Mousse Shooters silky chocolate mousse with a dollop of whipped cream, served in square shot glasses with demitasse spoons French Salted Caramel Macarons moist, wheat-free, melt in your mouth almond cookie with salted caramel filling Honey Lavender French Macarons moist, wheat-free, melt in your mouth lavender almond cookie with honey filling Trinity Tree Farm | Vail Studio | Twelve Baskets Catering Trinity Tree Farm | Vail Studio | Twelve Baskets Catering Trinity Tree Farm | Vail Studio | Twelve Baskets Catering Trinity Tree Farm | Vail Studio | Twelve Baskets Catering Trinity Tree Farm | Vail Studio | Twelve Baskets Catering Trinity Tree Farm | Vail Studio | Twelve Baskets Catering Trinity Tree Farm | Vail Studio | Twelve Baskets Catering-67 Trinity Tree Farm | Vail Studio | Twelve Baskets Catering-69 Trinity Tree Farm | Vail Studio | Twelve Baskets Catering Trinity Tree Farm | Vail Studio | Twelve Baskets Catering Trinity Tree Farm | Vail Studio | Twelve Baskets Catering Trinity Tree Farm | Vail Studio | Twelve Baskets Catering Trinity Tree Farm | Vail Studio | Twelve Baskets Catering-80 Trinity Tree Farm | Vail Studio | Twelve Baskets Catering Trinity Tree Farm | Vail Studio | Twelve Baskets Catering-81 Trinity Tree Farm | Vail Studio | Twelve Baskets Catering-83 Trinity Tree Farm | Vail Studio | Twelve Baskets Catering Trinity Tree Farm | Vail Studio | Twelve Baskets Catering-87 Trinity Tree Farm | Vail Studio | Twelve Baskets Catering Photographer: Vail Studio Venue: Trinity Tree Farm Catering and Tableware: Twelve Baskets Catering Flowers: DIY Cinematography: Medici Studios Look at the beautiful video from their wedding here Makeup and Hair: Tanya Hair and Makeup Linens and Cupcake Stand: Cort Party Rentals  

Alicia and Eric’s Snohomish Farmer’s Market themed Wedding

IMG_3466 Eric and Alicia were married at Snohomish's lovely Dairyland venue. It was a crisp Saturday in April and the weather held up beautifully! Blue skies and sunshine shone down on this sweet couple's special day. Another sweet unexpected detail - the groom surprised the bride with the super cool Shutter Bus Photo Booth after the ceremony! We were able to supply some beautiful displays to make their market theme really stand out and Dairyland's gorgeous interior and exterior was the perfect backdrop for the day! Stationary Market Display: Fresh Vegetable Display medley of crisp, fresh vegetables colorfully displayed in glass vases served with our signature creamy Parmesan dip Signature Cheese Board assorted domestic and imported hard and soft cheeses served with sliced baguettes and gourmet and GF crackers Fresh Artisan Bread Display Tray Passed Hors d'Oeuvres: Beef Bourguignon Purses Athens phyllo shells filled with local Blue Mesa Ranch beef, caramelized onions, mushrooms, red wine and Gorgonzola cheese Twice Baked Stuffed Baby Red Potatoes Dinner Buffet: Peppercorn Beef Tender peppercorn crusted and served with a juniper Demi glace Northwest Herb Crusted Chicken crusted with herbs, pan-seared and served with a Northwest demi Roasted New Potatoes baked in fresh herbs, garlic and extra virgin olive oil Brown Butter Broccolini steamed and tossed with brown butter Caesar Salad romaine lettuce, freshly shaved Parmesan cheese, fresh-baked croutons, and our house-made Caesar dressing Fresh Macrina Bakery Breads with butter Desserts: Mini Cupcakes miniature chocolate, vanilla, and red velvet cupcakes topped with swirled icing and color coordinated accents Beverages: Seasonally Infused Water, Strawberry Lemonade, Fresh Brewed Iced Tea, and Coffee Service Check out these gorgeous photos from Jon Kaplan Photography: IMG_3487IMG_6369 IMG_3777 IMG_3768 IMG_6461 IMG_3896   IMG_3377-2 IMG_4169 IMG_4220 IMG_7169 IMG_4298 IMG_3467 IMG_6548 IMG_4304 IMG_4306 IMG_4307 IMG_4309 IMG_4072 IMG_4049IMG_7257 IMG_7301   IMG_7251 IMG_7278IMG_4646   IMG_7254 IMG_6843 IMG_6838 IMG_6840 IMG_4033 IMG_4043 IMG_4320 IMG_6831 IMG_4348 IMG_4440IMG_6267 IMG_7307 IMG_7235 IMG_7245 IMG_7314 IMG_7374 IMG_4443 IMG_4438 IMG_7379 IMG_7382 IMG_7387 IMG_7385 IMG_6871 IMG_6873 IMG_4382 IMG_4579-2 IMG_4576 IMG_4460 IMG_7600 IMG_7592 IMG_7610 IMG_4690 IMG_7391 IMG_7395 IMG_7393 IMG_7399 IMG_7640 IMG_7864 Vendors: Venue: Dairyland Photographer: Jon Kaplan Catering: Twelve Baskets Catering Officiant: Annemarie Juhlian Farm Tables and Benches: Dairyland Day-Of Coordinator/DJ: PJ Parsons Flowers and Decor: this was a DIY project Cupcakes: Twelve Baskets Catering Candy Buffet: Sweet Buffet Lady Photo Booth: Shutter Bus Co. Linen Napkins: Cort Party Rentals Vintage Plates, Glassware, and Flatware: Twelve Baskets Catering  

Kristen and Michael – Cle Elum Ranch Wedding

When you imagine a quintessential, outdoor, antique wedding, this is the wedding you think of.  Set in the beautiful eastern foothills of the cascade mountain range, this guest ranch boasts gorgeous scenery and picturesque backdrops; perfect for this rustic, homey, friends and family centered wedding between a lovely photographer and her musician groom.

We weren't alone in drooling over these absolutely stunning photographs by Ben Blood Photography of this storybook wedding. Green Wedding Shoes, the wedding blog, also got a hold of these great images and proudly featured them on their site! You can see them here and learn a few things from this couple and also what made this wedding so very special and why we felt so honored to be a part of it.

   

   

   

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Dinner Menu:

Grilled Rosemary Chicken Breast - fresh chicken breast marinated in white wine and fresh herbs, served with a fine herb & white wine cream sauce

Vegetarian Pot Pie (vegetarian entree item) - individual pie shells filled with oven-roasted garden vegetables with mornay sauce, topped with puff pastry brushed with clarified butter and browned in the oven

Smoked Salmon Cakes - fresh wild Northwest in-house apple wood smoked salmon, served crisp, topped with a Cajun remoulade sauce

Roasted New Potatoes - tossed in fresh herbs, garlic and extra virgin olive oil

Roasted Root Vegetables - a wonderful medley of golden & red beets, rutabaga, celery root, carrots and parsnips tossed in extra virgin olive oil, garlic and spices, then roasted to perfection

Mixed Field Greens - fresh mixed greens served with caramelized walnuts, dried cranberries, Gorgonzola cheese and raspberry vinaigrette

Fresh Macrina Bakery Sliced Artisan Bread and Rolls- served with butter

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photography: Ben Blood

venue: Flying Horseshoe Ranch Cle Elum, WA

event design: thrifted and family heirlooms

day of coordinator: Emily Murphy of Manette Gracie

floral design: Flowers from mother and grandmother's gardens along with local markets

bulk wax flowers and sister’s floral wreath from Henshaw’s Floral

wedding dress: Custom by Knar Bridal in Kirkland, WA

hair + make up: Jenny Bowker

invitations: Sam and Dale Ahn

catering: Twelve Baskets Catering

plates: Thrifted, heirlooms, Rad Crockery Rentals

cake: Alyson and Ashley Redding

desserts: Top Pot doughnuts

Cookies by aunt, mom and grandma

music: groom and vinyl

Amy & Scott’s Sanders Estate Wedding

We love catering at Sanders Estate, and this wedding was no exception!  Look below for Amy & Scott's menu and some beautiful photos courtesy of Scott English. Additional Vendors: Linens: Express Linen Rentals Cake: Beemarie's Cakes

Menu:

Pasta Bar

Penne & fusilli pasta served with diced grilled chicken breast in pesto garlic cream sauce & meatballs in marinara primavera sauce accompanied by freshly shaved Parmesan cheese

Mixed Field Greens

Fresh mixed greens served with caramelized walnuts, dried cranberries, Gorgonzola cheese and raspberry vinaigrette

Fresh Fruit and Berry Platter

A potpourri of melons, grapes, berries and citrus

Garlic French Baguette with sun-dried tomato butter

Stephanie & Josh’s July Whidbey Island Wedding

Blue skies, deep blue water, gorgeous views, striking colors; this was a serious party.  Stephanie & Josh's island wedding could hardly have been more breathtaking than it was.  What an honor to be a part of this event!  A big thanks to Redstone Pictures & our own Jaffrey Bagge for these lovely photos.  Read on for their menu and the other vendors from this beautiful day… Passed Appetizers: Roma Tomato Bruschetta Crab Cakes Brie & Poached Pear Purse Fresh Fruit & Berries Dinner: Garlic Roasted Fresh Wild Salmon -- locally caught fresh wild salmon marinated overnight with sautéed garlic, fresh rosemary & sherry, then roasted and served with a lemon & fresh dill beurre blanc sauce Beef Tenderloin Medallions -- local Blue Mesa Ranch corn-fed petite filet mignon steaks seared with olive oil, pepper, garlic & spices and served with a blackberry balsamic demi sauce Vegetarian Stuffed Portabella Mushrooms stuffed with our Italian rice blend and baked with shaved Parmesan cheese Grilled Asparagus Roasted New Potatoes Mixed Field Greens Pear Salad served with sliced poached pears, candied walnuts, Gorgonzola cheese & raspberry vinaigrette Macrina Bakery Artisan Breads Kids Meal: Gourmet Baked Macaroni and Cheese - penne pasta tossed with white truffle oil and baked with our three cheese sauce and homemade bread crumbs

Additional Vendors: Rentals: ABC Rentals Linens: Pedersen's Floral: Toppers Floral Wedding Planner: Afton Vander Pol w/ The Invisible Hostess Cake: Dessert Works Coffee: Mocha Motion

More Photos from Jessica & Nathan’s Robinswood Wedding

Good news!  We've just received some more beautiful photos from Jessica and Nathan's beautiful August Robinswood House wedding.  The original post can be found here. These photos are courtesy of Danielly Nobile Other vendors: Planner: Melody Davis of MG Davis Weddings & Events Florist: Melanie Benson Floral Design Cake: Creative Cake Designs Their Menu: Roma Tomato Bruschetta Andouille Stuffed Mushrooms Wild Local Smoked Salmon & Cream Cheese Purse Fresh Fruit & Berry Platter Mixed Field Greens Salad Macrina Bakery Multi-Seed Breadsticks Braised Fresh Wild Salmon with pesto garlic cream sauce Classic London Broil with tri-peppercorn and Sherry sauce Fresh Roasted Vegetable Medley Herb-Roasted Fingerling Potatoes Assorted Macrina Bakery Rolls and sliced artisan breads Lemon & Cherry Mini Tartlets They also served a custom Kid's Meal: Breaded Chicken Strips Herb-Roasted Fingerling Potatoes Baby Carrots